An introduction to the History of Coffee and Coffee beans & handmade brewing equipment & recommendation of books on espresso & coffee roasting

Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) Coffee book recommendation | popular science reader Coffee Coffee everywhere has been a coffee fan for a long time, compared with the lack of early information, coffee information flows rapidly through the Internet in recent years, it is not difficult to obtain knowledge from the Internet, but I believe there are still many

Coffee book introduction: open your own coffee shop

Book title: open your own Cafe Press: Citic is suitable for people: book introduction to friends who plan to open a shop: this is an old book from 2013, translated from Japanese. Although the information, shops and pictures introduced in the book are all from before 2010, there is still a lot to refer to. What matters is the train of thought. First of all, the coffee shops introduced in the book are all independent.

Coffee Books introduction to "Coffee Obsession" Coffee basic Books

Title: Coffee Obsession author: Anette Moldvaer author has a lot of qualifications to learn from, just to mention a few more eye-catching, has been a WBC, COE referee, baked WBC champion beans, has won the World Cup evaluation championship, has a well-known baking company in operation. To be brief and to the point, it is the most attractive part of this book. The whole book can be divided into two parts. The first part

Introduction and recommendation of coffee books Coffee with Tim Wendelboe

The author of this book is the 2004 WBC champion Tim Wendelboe, and the author has published both Norwegian and English versions. The Nordic countries have always been regarded as the most exquisite and exquisite areas of coffee culture in the world, but we seldom have the opportunity to see a special book on coffee written and published by the Nordic countries. This book is not only from Nordic, and the author is the most famous in the Nordic fine coffee industry.

Coffee book introduction: taste the taste you missed

English title: taste the taste you missed. English original name: Taste what youre missing, also known as: Taste:Surprising Stories and Science about Why Food Tastes Good author: Barb. Starkey Barb Stuckey translator: Xia Yu Press: Jincheng Book Classification: the principle of Food Review, non-professional popular Science Literature, more like the author

Ethiopian Ancient Books-Sayi Jiami treatment Coffee Flavor introduction _ Honey treatment Ancient Books Coffee delicious

Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) sa Meijia produces amazing coffee is the fourth generation. There is vast land for planting and systematic planting. In fact, coffee with excellent flavor here in Ethiopia tends to attract many baristas and bean hunters to snap up coffee.

Introduction to coffee books

What was the name of the first coffee shop in Vienna? Blue bottle Cafe. This blue bottle is not that blue bottle. When I started coffee, I looked for the Blue bottle Cafe. As a result, I found a chain store in the United States. It seemed that I went for a short walk on the website. Later, when I talked about the topic of the earliest coffee shop in the world, I also mentioned that there is also a blue bottle in the United States. It's doing a good job. It's regional.

Coffee people must have 10 coffee books, how many do you have?

In the world of coffee, books are also essential. Whether coffee lovers, enthusiasts, beginners, or baristas, coffee shop owners, coffee industry workers, want to have a more comprehensive and in-depth understanding of coffee, a few good books are essential. Here is a list of some of the common coffee books in China that are worth recommending, hoping to be helpful to the majority of coffee lovers. 1 、

Coffee book recommendation: picture book "Coffee:from bean to the perfect br"

A lovely little book for coffee lovers from Melbourne, Australia. The volume is very small, whether it is physical volume or text content. At first glance, I didn't think it was a picture book. I just thought it was a lively design. When I turn to the first page, I can't help thinking of the lovely and overeaten book "making a good Cup of Coffee". I can't help poking it in my heart and making a comparison.

Coffee book recommendation: real fresh coffee "Real Fresh Coffee"

Title: Real Fresh Coffee: How to Source,Roast,Grind and Brew the Perfect Cup author: Jeremy Torz,Steven Macatonia bought from Amazon this book suitable for: 1. Coffee lover 2. Junior baristas book highlights: not so much highlights as interesting places. ~ the content is divided into five parts, production area, baking, extraction

[recommendation of introduction to Coffee Books] Top 10 best-selling coffee books in 2017

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) 1 "Coffee: a complete explanation of 122 kinds of World Fine Coffee" Taguchi protects the Confederate Publishing Professionals, describing everything about coffee with photos and text. Know the roasting degree, bitterness, sour taste and aroma, and strictly select 122 kinds of fine coffee in the world to introduce to you. Ben

Books on coffee recommend the basics of coffee

Recently, in various forums and QQ groups, netizens have asked if they want to learn about coffee making and coffee culture. Are there any related books that can be recommended? Today, the editor has sorted out some professional books on coffee, which have been recommended for you for a long time, but they are several books worth reading for coffee lovers: recommendation one: coffee tasting Collection author: (Japan) Taguchi Nursing Publishing House: Liaoning Science

Books about opening a coffee shop, books recommended for opening a coffee shop

There are many books about coffee shop management in the market. The following is a book compiled by the editor about opening a coffee shop. Welcome to read. "just want to open a coffee shop" how many people have entrepreneurial dreams and want to have their own small cafes like Starbucks, carving time and COSTA, which can accompany the strong aroma of coffee every day and enjoy the stillness brought by the cafe?

Coffee books introduce Uncommon Grounds left-handed coffee right-handed world

A brief introduction to the Coffee Baking Book "the complete Book of Coffee roasting"

When the author published the first edition of this book in 1996, roasting coffee beans at home was something that only tireless coffee addicts would do. At that time, roasting coffee beans was a very difficult thing to master, and roasters had to work hard to find a way to roast coffee beans to a moderate brown. Today, individuals still roast coffee beans at home.

The introduction to Coffee textbook introduces the basic knowledge of coffee and the two skills of roasting and extraction.

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) coffee books recommendation | popular science reader "Coffee Coffee everywhere" in addition to brewing coffee and making various coffee-related drinks, you can also learn more if you want to be promoted to become a coffee expert, this book will be the first book to accompany you to get started! The author Takuchi Junying for opening

Coffee book recommendation: the first Chinese coffee history book "Chinese Coffee History"

With the arrival of the third wave of coffee, domestic coffee enthusiasm is also rising. Coffee shops one after another, in the streets and commercial centers, coffee consumers, enthusiasts and baristas are increasingly tracing the origins of coffee and doing everything they can to understand it. In the bookstore and online, there are all kinds of coffee books, including coffee tasting and coffee making teaching.

Coffee book recommendation: "World Coffee Map" the World Atlas of Coffee

English title: world Coffee Map original title: the World Atlas of Coffee author: James Hoffman (UK, James Hoffmann) Citic Publishing wrote in the front words: in this way, it is a 2014 book. At that time, I was attracted by the appearance and content of the book. I couldn't wait to write the impression after reading it. What I didn't know at that time was that thinking about it would reverberate. Two years

Coffee book recommendation "You don't know coffee" coffee control must read

A small cup of coffee actually hides many secrets that you would never expect! This book is against the attitude that similar books know what they are and do not know why they are. Coffee control must read classic!★ Interesting, interesting, and stylish coffee knowledge encyclopedia.★ From a rough raw bean to a cup of fragrant coffee, what unexpected secrets are hidden in the middle? Japan Coffee Association

"you don't know Coffee" Coffee Control must read Coffee Books recommendation

A small cup of coffee actually hides a lot of unexpected secrets! This book is contrary to the attitude of the same kind of books that they don't know why. Content Abstract ★ Coffee Control must read Classic! ★ has a rich, interesting, and stylish encyclopedia of coffee knowledge. What are the unexpected secrets hidden in ★ from a rough raw bean to a cup of strong coffee? Japan Coffee Association